Exploring the Best Jambalaya in Phoenix: A Foodie’s Guide

Laura Williams

Exploring the Best Jambalaya in Phoenix: A Foodie's Guide - Photo Source Dall-E

In the heart of the American Southwest, Phoenix, Arizona, is a melting pot of cultures and cuisines. Among the myriad of culinary delights, one dish stands out for its rich history, vibrant flavors, and comforting warmth – the Jambalaya.

This article will take you on a gastronomic journey through the streets of Phoenix, exploring the city’s unique take on this classic Creole dish. Jambalaya shares its roots with two other iconic dishes from the same parent cuisine – Gumbo and Étouffée. While all three dishes are steeped in the Creole and Cajun traditions of Louisiana, each has its distinct characteristics. Gumbo, a hearty soup, is known for its thick, roux-based broth and the holy trinity of bell peppers, onions, and celery. Étouffée, on the other hand, is a smothered seafood dish served over rice, with a thicker, gravy-like consistency.

Jambalaya, however, is a one-pot wonder, combining meat, vegetables, and rice, cooked together to create a symphony of flavors. As we delve deeper into this article, we will explore the nuances of Phoenix’s Jambalaya, its variations, and where to find the best servings in the city. We will also delve into the history of this dish and how it has evolved in Phoenix’s culinary scene. Expect a flavorful journey that will leave you with a deeper appreciation for this Creole classic and a longing to experience it firsthand in the vibrant city of Phoenix.

Baby Kay’s Cajun Kitchen

Baby Kay’s Cajun Kitchen - Photo Source
Baby Kay’s Cajun Kitchen – Photo Source

2051 S Dobson Rd Ste 18 Mesa
(480) 800-4811
Baby Kay’s Cajun Kitchen Menu

Baby Kay’s Cajun Kitchen is a delightful culinary experience that has been enjoyed for years. The Shrimp Po’Boy sandwich is a classic favorite, while the Crawfish Etouffee is a beloved dish that has won the hearts of many. The Shrimp Etouffee and the Chicken and Andouille Sausage Gumbo are also highly recommended, with the latter being a standout favorite. The garlic bread that accompanies the dishes is simply divine.

The Catfish strips are tender and fresh, and the Andouille Sausage and Duck Gumbo is a flavorful delight. The Seafood Enchiladas over Dirty Rice, Catfish Tacos, and Chicken and Sausage Gumbo are all excellent choices, with the Bread Pudding being a sweet ending to a satisfying meal.

The Chicken Gumbo is a must-try, with its rich flavor that will have you ordering a bowl to go. The Crab Cake, while having a unique taste, is complemented by the Shrimp with Dirty Rice and Crawfish Sauce. The Jambalaya is a spicy treat for those who enjoy a bit of heat in their food.

The Barbeque Hot Wings are a revelation, with their size and flavor making them the best in town. The Crab Cakes with Remoulade are a tasty treat, and the Po’ Boy with a side of Crawfish Etouffee is a winning combination. The Bread Pudding is a must-try, ensuring that you end your meal on a sweet note.

The restaurant also offers a Happy Hour from Monday to Friday, 2 to 6 pm, with drink and food specials. There is also live music in the evenings on the weekends, adding to the vibrant atmosphere. The restaurant is wheelchair accessible and offers both reservations and takeout options. Baby Kay’s Cajun Kitchen is a must-visit for anyone craving authentic Cajun food.

Pappadeaux Seafood Kitchen

Pappadeaux Seafood Kitchen – Photo Source

11051 N Black Canyon Hwy Phoenix
(602) 331-3434
Pappadeaux Seafood Kitchen Menu

Pappadeaux Seafood Kitchen is a delightful culinary experience that never fails to impress. The ambiance is captivating, and the service is top-notch, making it a perfect spot for special occasions or simply for seafood lovers. The menu is a treasure trove of seafood delights, with every dish promising a burst of flavors.

The boudin sausage and alligator bites are a must-try, while the red fish Pontchartrain and sea bass with lobster are simply divine. The pasta with shrimp, scallops, and lump crab is a crowd favorite, and the fried shrimps and Gumbo soup are a testament to the restaurant’s commitment to serving the best seafood.

The Oven Baked Crab Cake is a standout dish, with its moist and savory taste complemented by a perfect crunch. The seafood platter is a generous serving that can easily be shared by two. The restaurant also offers a selection of refreshing drinks that perfectly complement the seafood dishes.

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The stuffed crab, seared scallops, and blackened catfish are other dishes that have left a lasting impression. The restaurant also offers a delightful dessert in the form of a large slice of cheesecake, which is arguably one of the best and biggest around.

While the restaurant can get busy, especially during holidays, the staff is always ready to accommodate and ensure a pleasant dining experience. The restaurant also offers a military discount and a free dessert for birthday celebrants, adding to its charm.

Pappadeaux Seafood Kitchen is a place that values quality and customer satisfaction. The prices are reflective of the fresh, scrumptious meals and good drinks that they offer. With its great food, excellent service, and lively atmosphere, it’s no wonder that it’s a favorite among many.

The Spice Sea

3345 W Greenway Rd Phoenix
(602) 975-8883
The Spice Sea Menu

The Spice Sea is a delightful seafood restaurant that has been receiving rave reviews for its fresh and flavorful dishes. The restaurant’s menu is a seafood lover’s dream, with a variety of dishes that are cooked to perfection. The D combo, which includes shrimp and lobster, is a popular choice among patrons. The shrimp and lobster are cooked just right, ensuring there’s no rubbery texture. The oysters, which are large and fresh, have been praised for their clean taste.

The restaurant also offers a variety of other dishes, such as chicken tender strips and oysters, which have been highly recommended by previous diners. The chicken tender strips are said to be worth every penny, while the oysters are served in an actual dish, showcasing the restaurant’s attention to detail.

The Spice Sea also offers a unique dining experience with its seafood bags. These bags are not only less expensive but also offer a better taste compared to other places. The restaurant’s commitment to supporting local businesses and providing amazing specials during their two happy hour times a day is commendable.

The fish and chips and shrimp and chips are other must-try dishes at The Spice Sea. The fish is described as great and flaky, while the shrimp is considered one of the best. The restaurant also offers a good variety of options other than the boil, including the flavorful coconut shrimp and the house seasoning boil. The veggie spring rolls are another great addition to the menu.

While some diners felt that certain dishes, such as the calamari and gumbo, could be improved, the restaurant’s commitment to quality and service is evident. The Spice Sea is more than just a restaurant; it’s a place where you can enjoy a party-like atmosphere with loud music and a nice bar. Despite its lively ambiance, the restaurant ensures that the food remains the star of the show.

The Spice Sea is a place worth trying out for its fresh seafood, friendly staff, and unique dining experience. It’s a place where every seafood lover can find something to enjoy.

Belle’s Nashville Kitchen

7212 E Main St Scottsdale
(480) 590-3190
Belle’s Nashville Kitchen Menu

Belle’s Nashville Kitchen is a delightful spot that offers a unique dining experience. The Nashville chicken sandwich is a crowd favorite, with its perfect crispiness and customizable spice level. The sandwich is generously sized and can be paired with a side of fries or a salad for a complete meal. For those who prefer a different twist, the chicken macaroni and cheese is a must-try, with its fantastic flavor and satisfying portion size.

The restaurant also offers a variety of appetizers, including the “Best of Belle’s” which features a selection of pickle chips, devil’s on horseback, and Nashville Hot chicken fingers. While the portion size may seem small for the price, the quality of the food is undeniable. The wrapped jalapeños are another standout, offering a burst of flavor that complements the main dishes perfectly.

While the chicken dishes are the stars of the show, Belle’s Nashville Kitchen also offers other options. The cornbread, although a bit crumbly, adds a traditional touch to the meal. The coleslaw is a refreshing side dish that could benefit from a bit more seasoning.

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The ambiance of the restaurant is a highlight, with its saloon-style vibes and live music. The service is friendly and attentive, although there may be room for improvement in terms of organization. The restaurant is also mindful of its customers’ preferences, as it offers the option to remove the credit card fee for those who prefer to pay in cash.

Despite some minor hiccups, Belle’s Nashville Kitchen is a promising restaurant that offers a unique and enjoyable dining experience. It’s a place worth visiting for its delicious food, great service, and vibrant atmosphere.

K.Lou’s Cajun Shack & Catering

(602) 596-8036
K.Lou’s Cajun Shack & Catering Menu

K.Lou’s Cajun Shack & Catering is a culinary gem that serves up authentic Creole flavors that are sure to tantalize your taste buds. The honey child baby biscuit is a must-try, offering a taste of the Bayou in every bite. The portions are generous, ensuring you’ll leave satisfied and eager to return for more.

The potato salad is another standout dish, so good that you’ll want to double up on it. Pair it with the gumbo for a truly delightful meal. The hospitality is as warm and inviting as the food, making every visit a pleasure.

The cajun offerings at K.Lou’s are unparalleled. The gator po-boy is a revelation, a sandwich so good it’s been hailed as the best in years. The shrimp etouffee is another crowd-pleaser, full of flavor and cooked to perfection.

And let’s not forget the sides. The hush puppies and fries are more than just accompaniments, they are stars in their own right, so tasty that they’ll have you coming back for more.

In short, K.Lou’s Cajun Shack & Catering is a must-visit for anyone seeking the best in cajun cuisine. It’s a place where every dish is a celebration of flavor, and every meal is a memorable experience.

Krazy Cajun Seafood & Hibachi

Krazy Cajun Seafood & Hibachi - Photo Source
Krazy Cajun Seafood & Hibachi – Photo Source

24 W Camelback Rd Ste H Phoenix
(602) 274-7219
Krazy Cajun Seafood & Hibachi Menu

Krazy Cajun Seafood & Hibachi is a delightful dining experience that offers a variety of mouthwatering dishes. The seafood boils are a popular choice among patrons, seasoned to perfection and served alongside appetizing appetizers. The fried rice and noodles that accompany the boils are equally delicious, making for a satisfying meal.

The restaurant also caters to the younger crowd, with kid-friendly meals that include tasty fries. The family dining atmosphere is enhanced by the fun shark head and fish decor that children are sure to love.

For those who prefer a more meaty meal, the hibachi entree is a must-try. It comes with a choice of chicken, beef, or shrimp, served over fried rice. The headless shrimp and flavored edamame, available in garlic butter and lemon pepper mild, are also highly recommended.

While there was a minor issue with fruit flies, the staff was quick to address the concern and ensure the meal was removed from the bill. This shows their commitment to customer satisfaction and their willingness to rectify any issues promptly.

The restaurant also offers a hibachi grill menu, which is something to look forward to on future visits. Despite the absence of bean sprouts in the fried rice, the dishes are so delectable that they are often devoured before one can even think of taking a picture.

Krazy Cajun Seafood & Hibachi is definitely a place to revisit, with its excellent service, diverse menu, and enjoyable ambiance. It’s a place where every meal is a celebration of flavors.

Flavors of Louisiana

13025 W Rancho Santa Fe Blvd Ste B103 Avondale
(623) 935-2357
Flavors of Louisiana Menu

Flavors of Louisiana is a charming, homey restaurant that truly captures the essence of Louisiana. The food is fresh, tasty, and made with love. The snapper is phenomenal, and the jambalaya and fried okra are soul-satisfying. The hush puppies are a must-try, and the tartar sauce is simply delicious. The peach cobbler is also highly anticipated.

The catfish strips and Crab Landry are delightful choices, and the fried green tomatoes are a treat. The etouffee is a standout dish that keeps patrons coming back for more. The trio and shrimp with a side of okra are also highly recommended.

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While there have been some concerns about the quality of the food, it’s important to remember that every restaurant has its off days. The shrimp and fish dinner, for instance, may not have been up to par on one occasion, but that doesn’t detract from the overall quality of the restaurant.

The sausage po-boy and cajun fries are enjoyable, and the red bean bowl, while a bit mild, is still a decent choice. The Catfish Po’boy is a showstopper, and the etouffee and jambalaya are full of flavor. The chicken and sausage gumbo is a classic, and the beignets, while a bit heavy on the oil, are still worth a try.

In conclusion, Flavors of Louisiana is a delightful spot for anyone craving authentic Louisiana cuisine. The food is flavorful, the service is great, and the atmosphere is inviting. It’s definitely a place worth visiting.

Angry Crab and BBQ

2808 E Indian School Rd Ste D110 Phoenix
(602) 956-3088
Angry Crab and BBQ Menu

Angry Crab and BBQ is a delightful seafood haven in the heart of Arizona. The restaurant offers a unique dining experience, where patrons can enjoy a variety of seafood dishes, including the popular baked oyster appetizer and the shack mixed bag. The seafood boil is a must-try, with generous servings of shrimp, lobster, and crab. The restaurant even provides gloves, bibs, and tools to ensure a fun and mess-free feast.

The menu also includes a variety of other dishes such as clams, mussels, snow crab, and shrimp. The snow crab and shrimp are particularly noteworthy for their flavor. For those who prefer a more hands-on dining experience, the restaurant offers bibs and gloves, allowing patrons to dig in and enjoy their meal without worrying about making a mess.

The restaurant also offers a selection of beers and special cocktails, making it a great place to unwind with friends. The atmosphere is inviting and festive, making it a great place for a fun night out.

While there have been some instances of miscommunication and missing items in orders, the restaurant is committed to improving its service. The staff is generally friendly and attentive, and they are always ready to rectify any mistakes.

The crab cake sandwich, fish-and-chips, and the sampler are also worth trying. However, it’s worth noting that the restaurant’s strength lies in its fresh seafood offerings. The fried items and coleslaw may not be the highlights of the menu, but the fresh seafood dishes more than make up for it.

In conclusion, Angry Crab and BBQ offers a unique and enjoyable dining experience. The restaurant’s commitment to quality and flavor, combined with its fun and festive atmosphere, make it a must-visit for seafood lovers.


Phoenix, Arizona, is not just a city of deserts and sunsets; it’s a culinary treasure trove waiting to be explored. One of the standout dishes that encapsulates the city’s rich culinary tapestry is the Jambalaya. This Creole classic, with its rich history and vibrant flavors, is a testament to Phoenix’s diverse food scene. As you journey through this article, you’ll be introduced to the city’s unique take on Jambalaya, its variations, and the best places to savor it. Dive deep into the history of the dish and discover how it has carved a niche in Phoenix’s gastronomic landscape. By the end, there’s no doubt you’ll be yearning to embark on this flavorful journey in the heart of Phoenix.


Phoenix’s culinary scene is a delightful blend of traditions, flavors, and innovations. From the rich and comforting Jambalaya to the spicy and tantalizing offerings of Baby Kay’s Cajun Kitchen and the fresh seafood delights of Pappadeaux Seafood Kitchen, there’s something for every palate. Each restaurant brings its own unique flair, ensuring that every dining experience is memorable.

Whether you’re a resident or a visitor, Phoenix promises a gastronomic journey that is both diverse and delectable. For a more comprehensive guide to the city’s global cuisine, explore “Taste the World in Phoenix: A Culinary Journey Through the City’s Global Cuisine” at https://lostinphoenix.com/taste-the-world-phoenix-restaurants/.

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